레스토랑

Zur Sonne

Zähringerstraße 2, Sankt Peter, 79271, 독일
€€ · 지역 요리, 시장 요리
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Zur Sonne

Zähringerstraße 2, Sankt Peter, 79271, 독일
€€ · 지역 요리, 시장 요리
Hanspeter Rombach attaches great importance to organic ingredients in his inviting, friendly restaurant. The cuisine is regional and classical: on the menu, for example, local venison ragout in Spätburgunder sauce or filet of organic salmon and wild gambas in pumpkin juice sauce. There are also cosy guestrooms and a pretty sauna area.

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"Working sustainably has always been an important topic for me, which is why my establishment has been certified organic since 2006, I prefer to process meat from cattle that graze on Black Forest meadows, we bake our own organic bread and, connected to the district heating grid, my establishment is carbon neutral."

— Hanspeter Rombach

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