Restaurants

Hatsuogawa

  • 2-8-4 Kaminarimon, Taito-ku, Tokyo, 111-0034, Japan
  • ¥ · Unagi / Freshwater Eel

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Hatsuogawa

  • 2-8-4 Kaminarimon, Taito-ku, Tokyo, 111-0034, Japan
  • ¥ · Unagi / Freshwater Eel

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MICHELIN Guide’s Point Of View

Bib Gourmand: good quality, good value cooking

Founded in 1907, this restaurant is run by the third-generation proprietress and her son. Slips of paper of the kind posted by pilgrims to shrines decorate the pillars inside, creating something of a downtown atmosphere. Only once the order is placed are live unagi sliced, grilled, steamed and repeatedly flipped until fragrant and browned. There is a discernible sense of pride in having carried on the traditions of a long-established restaurant.

Facilities & Services

  • Air conditioning
  • Cash only

Location

Information

+81 3-3844-2723

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