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MICHELIN Guide Japan

Azure 45

  • 9-7-1 Akasaka, Minato-ku, Tokyo, 107-6245, Japan
  • 11,000 - 26,000 JPY • French
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MICHELIN Guide Japan

Azure 45

  • 9-7-1 Akasaka, Minato-ku, Tokyo, 107-6245, Japan
  • 11,000 - 26,000 JPY • French
MICHELIN Guide’s Point Of View

Here the theme is French cuisine as presented by a Japanese person. The owner-chef seeks harmony between seasonal ingredients and the herbs and spices he pairs with them. Japanese ingredients such as miso, kombu and white soy sauce are there in the background. His use of traditional cooking techniques for fish and meat, like poêle, rôti and baking in pie crust, and garnishing with sauces, is orthodox French. His strength is in modern, subtle flavourings.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • e Great view
  • JCB
  • } Mastercard credit card
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card
  • a Wheelchair access
  • With bedrooms

Information

+81 3-6434-8711
Opening hours
Closed: Tuesday

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