Restaurants
Tate
210 Hollywood Road, Sheung Wan, Hong Kong
$$$$
·
Innovative
Reserve a table
Tate
210 Hollywood Road, Sheung Wan, Hong Kong
$$$$
·
Innovative
Two Stars: Excellent cooking
Owner-chef Vicky Lau tells edible stories with an 8-course tasting menu that treads the boundary between French and Chinese cooking in a feminine, sophisticated way. Each dish is an ode to an ingredient, such as Spanish sea perch, local three-yellow chicken or Australian Wagyu. Wine flights are predominantly French – but also consider sake. A shorter and substantially different 6-course menu is served at lunch on Fridays and Saturdays.
Location
Monday
closed
Tuesday
18:00-22:00
Wednesday
18:00-22:00
Thursday
18:00-22:00
Friday
12:00-13:30
18:00-22:00
Saturday
12:00-13:30
18:00-22:00
Sunday
closed
People
15 minutes
Meet MICHELIN Guide Asia's Top Female Pastry Chefs And Their Signature Desserts
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