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- Kirkegata 1-3, Oslo, 0153, Norvegia
- €€€€ · Creativa
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Rest.
- Kirkegata 1-3, Oslo, 0153, Norvegia
- €€€€ · Creativa
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Il punto di vista della Guida MICHELIN
This pioneering restaurant sees Chef Jimmy Øien bring together a team of young chefs and apprentices to turn items that would usually be discarded into a multi-course dining experience. Imperfect and unwanted produce is skilfully prepared in a variety of ways, and dishes are accompanied by detailed descriptions and informative explanations promoting sustainable living.
Gastronomia e sostenibilità
"We turn food waste into a fine dining experience by rejecting modern consumerism. We marvel at the abundance of brilliant ingredients that never reach a shop or plate and believe that no usable ingredient should be left behind."
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