DOYA

This Wynwood operation is particularly beloved, thanks to its lush patio. Inside, the room is vast, open, light-filled and designed with every type of diner in mind. Seats facing the open kitchen offer an intimate experience, while couples may prefer tables armed with powder-blue velvet chairs for a bit of romance.
The cuisine bills itself as modern Aegean, and you will discover elements from Greece and Turkey’s coastal regions. Nibble on a refreshing fig salad with greens tossed in a hazelnut-pomegranate dressing before moving on to sea beans with garlic yogurt or some of the most delicate manti in this part of town. Flavors are both correct and comforting, but a scoop of raki ice cream will leave you supremely happy.