Ristoranti

Addison

  • 5200 Grand Del Mar Way, San Diego, 92130, Stati Uniti
  • $$$$ · Contemporanea, Californiana

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Addison

  • 5200 Grand Del Mar Way, San Diego, 92130, Stati Uniti
  • $$$$ · Contemporanea, Californiana

Aggiungi a preferiti

Il punto di vista della Guida MICHELIN

Tre stelle MICHELIN: una cucina unica. Merita il viaggio!

Chef William Bradley has helmed the stoves at Addison since 2006, transforming this Southern Californian oasis into a world-class dining destination. Global inspiration and Californian sentimentality are at the heart of his approach, and no dish captures this better than sesame-seasoned Koshihikari rice finished with applewood-smoked sabayon and crowned with Regiis Ova reserve caviar. From chicken liver churros to a riff on chips and dip, dishes are playful yet polished. Opening bites, such as Kumamoto oysters with pickled green strawberry or Iberian ham folded over a gloriously golden potato, display finely tuned flavors. Shellfish-studded chawanmushi exemplifies masterful control over technique, flavors and textures. Meals conclude with a selection of stunning small bites. 

Servizi

  • Aria condizionata
  • Carta dei vini particolamente interessante
  • Carta di credito American Express
  • Carta di credito MasterCard
  • Carta di credito Visa
  • Carte di credito/debito accettate
  • Parcheggiatore
  • Parcheggio
  • Parco o giardino
  • Strutture per persone diversamente abili
  • Terrazza

Informazioni

+1 858-314-1900
Ore di apertura
Lunedì
chiuso
Martedì
17:00-22:00
Mercoledì
17:00-22:00
Giovedì
17:00-22:00
Venerdì
17:00-22:00
Sabato
17:00-22:00
Domenica
chiuso

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