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MICHELIN Guide 2020

Enoteca Pinchiorri

  • via Ghibellina 87, Firenze, 50122, Italy
  • 205 - 355 EUR • Modern Cuisine
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MICHELIN Guide 2020

Enoteca Pinchiorri

  • via Ghibellina 87, Firenze, 50122, Italy
  • 205 - 355 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

For decades Pinchiorri has represented luxury and haute cuisine at the highest level in Italy. The restaurant has a number of dining rooms, including a historic room, which has an almost museum - like feel. Highly attentive service from the legendary owners, Annie and Giorgio, and an excellent menu featuring the best of Tuscan, Italian and international cuisine. The wine list is renowned across the globe.

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  • o Three Stars • Exceptional cuisine, worth a special journey
  • õ Top class comfortable. Our most delightful places
Specialty
  • Ricciola appena scottata nell'olio, capperi, guanciale e porri, raviolo croccante di ostriche e riduzione di cavolo cappuccio
  • Filetti di triglia avvolti nel pane toscano, purea di finocchio candito nell'olio extra vergine e intingolo di maruzzelle
  • Budino soffice al latte, con gelato al caffè e prugne leggermente marinate

Facilities & Services

  • T Air conditioning
  • N Notable wine list
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+39 055 242777
Opening hours
Closed: 1-31 August, 18-28 December, Monday, Tuesday-Saturday lunch, Sunday

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