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MICHELIN Guide Japan

Seisoka

  • 4-2-34 Minamiazabu, Minato-ku, Tokyo, 106-0047, Japan
  • 8,500 - 43,000 JPY • Japanese
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MICHELIN Guide Japan

Seisoka

  • 4-2-34 Minamiazabu, Minato-ku, Tokyo, 106-0047, Japan
  • 8,500 - 43,000 JPY • Japanese
MICHELIN Guide’s Point Of View

The plastered walls surrounding the space make for a contemporary feel. Based on the tradition of chakaiseki, the restaurant conveys the season using both antique and modern serving dishes. He puts his all into having the dishes suit the weather that day. For example, in early summer, he uses hot eggplant to rejuvenate, and a bowl made of ice to provide a sense of cool. The temperature variations inspire the eater and convey the beauty of Japanese cuisine.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!

Facilities & Services

  • T Air conditioning
  • Booking essential
  • : Cash only
  • Counter dining
  • û Restaurant offering vegetarian menus

Information

+81 3-3473-3103

Nearby Restaurants

Hotels nearby