Restaurants
au deco
- 2-23-3 Ebisu, Shibuya-ku, Tokyo, 150-0013, Japan
- ¥¥¥ · French
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au deco
- 2-23-3 Ebisu, Shibuya-ku, Tokyo, 150-0013, Japan
- ¥¥¥ · French
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MICHELIN Guide’s Point Of View
One Star: High quality cooking
The second chef to run ‘au deco’ is all about getting back to basics. He passes on the joys of classic cooking to the next generation, just as his mentor taught him to do. The ‘Baked Pie of Scrambled Eggs cooked with Snow Crab and Crab Innards’ is a speciality handed down from the first-generation chef. The emphasis on à la carte dishes and a full list of vintage wines offer a glimpse into how French restaurants were done in the good old days.
Facilities & Services
- Air conditioning
- American Express credit card
- Counter dining
- Credit card / Debit card accepted
- Diners Club credit card
- Interesting wine list
- JCB
- Mastercard credit card
- Visa credit card
Information
