Restaurants
The Full List of MICHELIN Star Restaurants and Bib Gourmands in Croatia
Two new restaurants with one star - Krug (Split) entering the guide this year directly with the star and Cap Aureo (Rovinj)
The MICHELIN Guide Croatia 2025 Is Unveiled!
Two New Michelin Starred Restaurants Shine in New Croatia 2025 Edition.
The MICHELIN Guide Croatia: Focus on two Istrian offers in comparison
It is well known that Croatia is a land where history and nature blend into landscapes of rare elegance, but it must also be said that one of its beating hearts is Istria, a region capable of merging the green of its hills with the blue of the sea.
A Taste of History: Cheese Štrukli and Strudel
Hills rich in castles and crossed by the Drava, Mura, and Sava rivers, plains with medieval towns, thermal springs: this is the soul of central Croatia, a land steeped in history and natural beauty.
Culinary Delights and Cosy Stays at Waldinger, Croatia
Slavonia, a region in eastern Croatia, is renowned for its rich cultural heritage, fertile plains, and warm hospitality.
Six beautiful terrace dining options in Dalmatia
With its beautiful islands and a coastline renowned for its crystal-clear water, mountains and pastures, Dalmatia is a region that appeals to all kinds of visitors, thanks to its varied attractions which include beaches, national parks, historic ancient cities and some of Croatia’s best food and wine.
A taste of tradition: exploring Croatia’s regional dishes
Croatian cuisine boasts a strong identity that reflects both the land and the sea.
Dining Like a Local: The Best Family-Owned Restaurants and Taverns
A hub of cultures that look to the sea and the land, Croatia is a place where tradition (including the culinary tradition) is still very much alive.
About the MICHELIN Guide
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