Magazine
91,3% of MICHELIN Starred Restaurants open in Week 30_2021 (26/07 – 01/08)
The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.
Editor's Picks
Easter Recipe Idea - MICHELIN Guide At Home
Three-Starred Chef Clare Smyth shares the recipe for her iconic Chocolate Lavender Tarts.
16 Chefs to Celebrate On International Women’s Day
Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.
MICHELIN Guide Croatia : Zagreb’s Mediterranean and market-inspired cuisine
The many different food trends in Zagreb, as showcased in the 14 restaurants selected by the MICHELIN Guide, bear witness to the importance of Mediterranean and market-inspired cuisine, both of which reflect the geography, historical changes and cultural influences in the Croatian capital over the centuries.
Gourmet Zagreb – the best addresses in the MICHELIN Guide Croatia
A city which has expanded over the centuries between the plain, the Sava river and Mount Medvednica and which has been moulded by a diversity of cultural influences, Zagreb and its historical, architectural and culinary attractions (chosen by the 2020 MICHELIN Guide) holds particular appeal for visitors during the Christian festival of Advent.
News & Views
91,3% of MICHELIN Starred Restaurants open in Week 30_2021 (26/07 – 01/08)
The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants.
The MICHELIN Guide Spain & Portugal 2021 presents its latest selection of starred restaurants
In an exclusive virtual gala broadcast from La Puerta Del Sol in Madrid, the MICHELIN Guide Spain & Portugal unveiled its new 2021 restaurant selection. Featuring 252 starred establishments, including 3 new two Star restaurants and 21 that won their first Star, the 2021 edition also welcomed a new distinction, the MICHELIN Green Star which aims to highlight exemplary establishments operating at the forefront of sustainable gastronomy with virtuous initiatives.
The MICHELIN Guide Great Britain and Ireland, 2021: a new year, a new chapter
PRESS RELEASE
Features
Easter Recipe Idea - MICHELIN Guide At Home
Three-Starred Chef Clare Smyth shares the recipe for her iconic Chocolate Lavender Tarts.
16 Chefs to Celebrate On International Women’s Day
Long hours, high pressure and facing the heat on a hot stove are common, but these dynamite chefs show they have what it takes to power through and get to the top.
Travel
Seoul Food: Korean Braised Pig Trotters
These three Bib Gourmand eateries in Seoul serve up delicious jokbal.
5 Best Brunch Places In Washington, D.C.
Chill out and feast at these gorgeous brunch places during your next trip to the capital of the United States.
People
Chef Interview: Paul Day, Sansho, Prague, Czech Republic
We sat down for a chat with the chef-owner of Sansho…
Chef Interview: Oldřich Sahajdák of Michelin-Starred La Degustation Bohême Bourgeoise, Czech Republic
We caught up with the Czech-born chef-owner on a recent visit to Prague
Chef Interview: Mike and Jim Cornelissen, Restaurant Rijnzicht, Netherlands
We caught up with the owners of Restaurant Rijnzicht in Doornenburg
Dining Out
MICHELIN Guide Croatia : Zagreb’s Mediterranean and market-inspired cuisine
The many different food trends in Zagreb, as showcased in the 14 restaurants selected by the MICHELIN Guide, bear witness to the importance of Mediterranean and market-inspired cuisine, both of which reflect the geography, historical changes and cultural influences in the Croatian capital over the centuries.
Gourmet Zagreb – the best addresses in the MICHELIN Guide Croatia
A city which has expanded over the centuries between the plain, the Sava river and Mount Medvednica and which has been moulded by a diversity of cultural influences, Zagreb and its historical, architectural and culinary attractions (chosen by the 2020 MICHELIN Guide) holds particular appeal for visitors during the Christian festival of Advent.
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