All articles about

pasta

Dining Out 5 minutes

8 Must-Try MICHELIN Restaurants in South Korea for Pasta Lovers

Discover Korea’s top MICHELIN restaurants serving fresh pasta dishes. From handmade ravioli to creamy fettuccine, explore authentic Italian flavors in Korea.

Dining Out 1 minute

Feeling Southern Italy at the Table: A Culinary Journey with Head Chef Federico Pucci at Don Alfonso 1890

At Don Alfonso 1890 in Grand Lisboa Palace Resort Macau, head chef Federico Pucci transports diners to southern Italy, bringing his homeland to life in this signature dish.

Features 3 minutes

New York Chef Angela Rito on Tuning out the Noise and Turning up the Heat

One half of the power couple behind some of Manhattan's hit eateries talks shop

Features 3 minutes

My Signature Dish: Bottoni by Estro's Antimo Maria Merone

Chef Antimo Maria Merone of Estro gives a seasonal spin to the traditional bottoni — the MICHELIN-starred restaurant’s signature dish.

Features 8 minutes

World Pasta Day: An A-Z Guide To Pasta

We celebrate one of the world’s most beloved and versatile foods with 26 things you need to know

People 6 minutes

Ask The Expert: How To Make Fresh Pasta By Hand

Professional sfoglina Simonetta Capotondo gives a detailed guide to the art of fresh pasta made completely by hand.