MICHELIN Guide 2020
Samsen
- 68 Stone Nullah Lane, Wan Chai, Hong Kong
- 138 - 400 HKD • Thai
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MICHELIN Guide 2020
Samsen
- 68 Stone Nullah Lane, Wan Chai, Hong Kong
- 138 - 400 HKD • Thai
MICHELIN Guide’s Point Of View
Adam Cliff, who once worked for the Aussie chef David Thompson, opened this casual Thai noodle shop next to the historic Blue House. Aptly named after an area in Bangkok where the Chinese traded with the Thais, the restaurant emulates the authentic street-stall vibe and flavours. Rattan blinds, bare concrete walls and distressed wood furniture add to the old-time charm. Most ingredients are shipped from Thailand daily.
- = Bib Gourmand • Inspectors’ favourites for good value
- ò Comfortable
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