Paris is always a good idea, especially for foodies. The city offers a phenomenal range of epicurean experiences, from historic bistros whose interior hasn’t budged for decades to cutting-edge eateries that add a new spin to Gallic traditions. It is a city as filled with Starred restaurants that take gastronomy to head-spinning heights as it is with smart, stylish hotels. Make the most of the City of Light with our two-day itinerary, introducing you to a selection of MICHELIN Guide restaurants and hotels on both the Right and Left Banks, and along the Seine.
Day 1, Right Bank
1st Arr. (Musée du Louvre/Les Halles), 2nd Arr. (La Bourse), 3rd Arr. (Le Marais), 4th Arr. (Île de la Cité/Île St-Louis & Beaubourg), 4th Arr. (Île de la Cité/Île St-Louis & Beaubourg), 9th Arr. (Opéra Garnier/Pigalle), 18th Arr.
Morning
Plan to wake up in a hotel right in the heart of Paris so you can make the most of this first day right from the start. Edgar & Achille boutique hotel overlooks the picturesque Sentier Square in a neighborhood steeped in the charm of old-fashioned Paris thanks to its glass-covered arcades. The hotel’s offbeat, stylish interior (courtesy of designers inspired by Pierre Frey) is a favorite with urban travelers looking for accommodation with character.If you’re considering a more upmarket establishment, book a room at the Hôtel Madame Rêve, located in the former Louvre Post Office, a spectacular 19th-century edifice painstakingly refurbished by Dominique Perrault. The spacious rooms sport a contemporary vibe, despite the odd nod to the premises’ former vocation (note the mail art hanging on the walls). The panoramic restaurant and rooftop both command jaw-dropping views over the capital.
Excited to get out and explore Paris and its gourmet delights? Kick off the day in true Parisian style with a coffee boost on Rue Saint Martin at Partisan, which roasts its own blends with beans imported from the world’s top plantations. Bare brick walls, steel pillars, and a slate gray counter decorate the neo-industrial interior, which is somewhat reminiscent of Brooklyn.
After strolling past the piazza of the Pompidou Center, heaven for modern art lovers, head for the Marais district and its aristocratic mansions. The Marché des Enfants Rouges, the oldest market in Paris and also its hippest, is a treasure trove of delicatessen stalls with goodies to nibble on site or take home for later.
Lunch
The area between Les Halles and the Louvre is an Aladdin’s Cave of culinary gems. Those in search of a bistro that celebrates tradition should make a beeline for La Poule au Pot, founded in 1935. Now in the talented hands of Chef Jean-François Piège, it has retained its magnificent '30s interior. The menu is similarly classical and generous, starring family favorites such as onion soup au gratin, blanquette of calf’s sweetbread and île flottante with pink pralines.If you’re in the mood for something less traditionally French, head to Lai’Tcha, run by Chef Adeline Grattard, who is also at the helm of the MICHELIN-Starred Yam’Tcha. Using only meticulously sourced ingredients, her Chinese-inspired cooking ranges from piping hot dim sum and giant shrimp in breadcrumbs to a fresh salad of Galician beef with pleurote mushrooms.
Afternoon
After lunch, stroll through the stunning Galerie Véro Dodat (covered passageway) to the Palais Royal arcades. The nearby Caves Legrand wine merchant (founded in 1880) proudly claims to have created the profession of cellarman, as well as boasting extremely rare vintage wines.Now, head for the Louvre courtyard and its stunning glass pyramid by I.M. Pei. Fine art afficionados will no doubt want to spend a few hours visiting part of the world’s greatest museum before heading to the Petit Palais on the Champs-Élysées. Nestled in a lush green patio, its café is ideal for a cup of tea or an iced drink. Fans of macarons will probably want to walk up the avenue to pay homage to Ladurée, famous for its meringue-based almond delights.
Dinner and a Night Out
For a completely different picture of Paris, hop over to Pigalle and the Moulin Rouge. In the hip SoPi (South Pigalle) district, which has given birth to a plethora of good food establishments of late, you have two choices. If you’re in the mood for time-honored bistro classics, albeit with a cheeky edge, book a table at Le Pantruche. In a modern interior, the menu may include delicacies such as shellfish and ricotta ravioli, confit of chuck beef with miso, or a Grand Marnier soufflé.Alternatively, head for Grégory Marchand’s Frenchie Pigalle in the same neighborhood. Tucked away on the ground floor of the Grand Pigalle Hotel, this trendy eatery is the epitome of friendly. It's ideal to share (or not) a lineup of flawlessly crafted, occasionally unorthodox dishes. The rib of Iberico pork washed down with a fine roanne wine is a favorite.
It's now time to make your way up the renowned Montmartre hill. Come nightfall, its mood becomes more mysterious, particularly on the steps leading up to this iconic Parisian landmark. Follow your GPS to Avenue Junot and Le Très Particulier, a chic cocktail bar set in a handsome mansion with a private garden. Booking is essential.
When you find yourself nodding off, we have two suggestions. First, the Grand Pigalle Hotel, opened by the owners of some of the capital’s most popular cocktail bars and decorated by Dorothée Meilichzon, the new High Priestess of hip hotel interior decoration. Some 40 rooms, dripping in bohemian chic, are ideal for romantic getaways. Each minibar is stocked with cocktails prepared by the house mixologist.
Or, book yourself into the Hotel Pulitzer Paris, which now sports the same (winning) formula as its sibling in Barcelona. A friendly, smart-not-stuffy vibe invites guests to relax and enjoy themselves. The modern rooms all feature a Parisian architectural theme, manifested in rooms under the eaves and wrought-iron balconies.
Day 2, Left Bank
5th Arr. (Quartier Latin), 6th Arr. (St-Germain/Luxembourg), 7th Arr. (Tour Eiffel/Musée D'Orsay), 15th Arr. (Gare Montparnasse/Institut Pasteur),16th Arr. (Trocadéro)
Morning
Paris has no lack of historic cafés and you just can’t leave the city without trying a few! What could be more quintessentially Parisian than leisurely sampling a café-croissant at Café de Flore or the Deux Magots, both of which are landmarks of Saint-Germain-des-Prés?Those in favor of a more 21st century coffee shop should make a detour to Rue de Babylone and the Café Coutume, specializing in exceptional coffees, either prepared on a gleaming Marzocco espresso machine or filtered.
Just a short walk away, La Grande Épicerie is an exclusive grocery store-cum-delicatessen and a favorite haunt of Parisian foodies. It is, in fact, the food department of the upmarket Bon Marché department store founded in 1838, and boasts an emporium of exquisite produce, from bread and pastries to cheese, wine, and other spirits. It is the place to unearth delicacies of great rarity, thanks to famous partnerships with prestigious brands and producers.
Now walk down Rue de Seine as far as the Seine embankment and the Académie Française. From the Pont des Arts, admire the view over the Île de la Cité and the recently reinstalled spire of Notre Dame Cathedral. Behind you is the magnificent Musée d'Orsay, set in a former 19th-century railway station, while the long façade of the Louvre stretches out on the Right Bank opposite.
Lunch
Semilla is a buzzy, hip bistro that serves delicious food in trendy surroundings, crafted using produce sourced from all over France (fish from Vendée, vegetables from Val de Loire, poultry from Dombes).For a more traditional meal, book a table at Allard, a historic establishment now in the hands of master chef Alain Ducasse. Open since 1932, it continues to uphold the legacy of Parisian bistros as much by its gilded interior and plush vibe as by its classical menu. It's the perfect place to sample a quintessential dish like snails in garlic butter, sole meunière, or chocolate profiteroles.
Afternoon
We suggest a short, post-prandial stroll after lunch. Saunter over to the historic Quartier Latin, a haunt of students since the Middle Ages, whose narrow winding lanes provide a glimpse of what Paris looked like in centuries past. Then make your way up Montagne Sainte-Geneviève to the Panthéon, a former church where all the famous figures of French history are buried.At teatime, set your sights on the lovely Luxembourg Gardens, bordered by Angelina tearoom, famous for its hot chocolate. Be prepared though, you'll probably have to queue as it remains a firm hit with the city’s chocolate lovers.
Dinner and a Night Out
Hémicycle, one of the most popular eateries in the capital, is just a stone’s throw from the nearby Assemblée Nationale (Houses of Parliament). Crafted by Chef Flavio Lucarini, the food is refreshingly bold, underscored by flawless technique and a sprinkling of Italian notes. The superlative setting invites you to take your time, while the desserts are the work of virtuoso Pastry Chef Aurora Storari, who is also Flavio's partner.
Almost next door, the Café des Ministères is packed noon 'til night with diners eager to do justice to its hearty repertoire. The calf sweetbread and lobster vol-au-vent is a favorite with the regulars, while the 'choux farci' finds favor with more adventurous diners. The knockout wine list is rich in little-known choices that you will be tempted to try.
Finish your evening in style with a cocktail or cognac at Cravan on Boulevard Saint-Germain. This immense cocktail bar, which sprawls over four stories of an 18th-century building, sports a modern interior and is popular with the night owls of Paris, who are lured in by its extensive drinks menu.
When it’s time for bed, the Left Bank is rich in possibilities. Hôtel Monge is nestled within an elegant 19th-century private mansion. The 40 velvety cocooned guestrooms with parquet floors, high ceilings, and moldings are inviting, and the hotel is dotted with works of art and artistic wallpaper that lend it further cachet. A small hammam is available to wind down after a day of sightseeing.
Villa M unfolds its striking modern architecture near Montparnasse Railway Station. The work of star designer Philippe Starck, the incredible interior features a vibrant compilation of designer furnishings and works of art. A lush alfresco patio, a trendy-looking bar and a rooftop: what’s not to like?
Address Book
Partisan, 36 r Turbigo, 75003 ParisPompidou 4 r Aubry le Boucher, 75004 Paris
Marchés des enfants rouges 37 r Bretagne, 75003 Paris
Caves Legrand 1 r Banque, 75002 Paris
Petit palais Av Winston Churchill, 75008 Paris
Ladurée 75 av Champs Elysées, 75008 Paris
Le très particulier Pavillon D 23 avenue Junot, 75018
Café de Flore, 172 bd St Germain, 75006 Paris
Les Deux Magots, 6 pl St Germain des Prés, 75006 Paris
Coutume 47 r de Babylone, 75007 Paris
La Grande épicerie80 r Passy, 75016 Paris
Cravan 165 bd St Germain, 75006 Paris
Hero Image: Villa M
