Set in a quiet area of the city, this attractive Arts and Crafts building – a former pub – is little sister to the Black Swan in Oldstead and shares its ethos of seasonality and sustainability. Take a seat in the spacious dining room – where the modern décor blends perfectly with impressive period features – and let the knowledgeable team look after you.
Tasting menus evolve naturally according to the availability of produce from their kitchen garden, from chef-owner Tommy Banks’ parents’ farm and other small regional suppliers. Creative, modern dishes are carefully prepared and deceptively simple to look at; offering great refinement and depth of flavour. There’s plenty of choice on the well-chosen wine list, with wine flights on offer – and all wines available by the glass.