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MICHELIN Guide United Kingdom

Coworth Park

  • Blacknest Road, Ascot, SL5 7SE, United Kingdom
  • 85 GBP • Modern Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide United Kingdom

Coworth Park

  • Blacknest Road, Ascot, SL5 7SE, United Kingdom
  • 85 GBP • Modern Cuisine
MICHELIN Guide’s Point Of View

A chic, luxurious 18C property set in 246 acres of grounds plays host to this elegant, intimate restaurant. As you enter, the striking ceiling sculpture is the first thing to catch your eye; it’s named ‘Autumn’ – to match the colours of the room – and comprises copper oak leaves and acorns. The service might be structured but the atmosphere is relaxed, and the large main room has a bright, contemporary look; for the best view ask for a seat in the conservatory, overlooking the manicured gardens.

Chef Adam Smith spent a number of years at The Ritz, before moving to the Devonshire Arms in Yorkshire, which explains both his classical cooking and his love of the countryside. His à la carte, ‘Best of British’ and 7 course tasting menus reflect this, with simply cooked, beautifully presented dishes paying the utmost respect to natural British ingredients. Cooking is assured and technically skilled, and dishes display real depth and finesse.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant
Speciality
  • Caviar tart with Cornish crab, yuzu and cucumber
  • Kentish lamb with baby gem, goat’s cheese and mint
  • Coworth signature chocolate, Blue Mountain coffee and salted caramel

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • û Restaurant offering vegetarian menus
  • { Private dining room
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+44 1344 876600
Opening hours
Closed: dinner : Sunday, Monday, Tuesday, lunch : Wednesday-Thursday

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