MICHELIN Guide Japan
Sokkon Fujimoto
- 92-12 Enokicho, Nakagyo-ku, Kyoto, 604-0931, Japan
- 8,000 - 22,000 JPY • Japanese
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
MICHELIN Guide Japan
Sokkon Fujimoto
- 92-12 Enokicho, Nakagyo-ku, Kyoto, 604-0931, Japan
- 8,000 - 22,000 JPY • Japanese
MICHELIN Guide’s Point Of View
The omakase set menu is based on classical kaiseki cuisine. Keeping in mind the Kyoto culture of traditional events, the owner-chef comes up with ideas for presenting the food based on the seasons. The hassun is beautiful in appearance as well. The meal features various dishes, including takikomi-gohan, tai chazuke and nigiri. The usucha brewed and served at the end by the tea ceremony-loving owner-chef will truly soothe the soul.
- m One MICHELIN Star: High quality cooking, worth a stop!
