MICHELIN Guide United Kingdom
Frog by Adam Handling
- 34-35 Southampton Street, London, WC2E 7HG, United Kingdom
- 150 - 175 GBP • Modern Cuisine
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MICHELIN Guide United Kingdom
Frog by Adam Handling
- 34-35 Southampton Street, London, WC2E 7HG, United Kingdom
- 150 - 175 GBP • Modern Cuisine
MICHELIN Guide’s Point Of View

The Frog is a restaurant that keeps up with the times: it’s fun, well-run and offers carefully crafted, eye-catching dishes with a rather uplifting feel. This is Adam Handling’s flagship restaurant, and its fresh, clean look keeps the focus firmly on the food: to the front is the main kitchen and to the side, the counter where they prepare the desserts.
Adam Handling started cooking when he was very young and a passion for the profession clearly runs through his DNA. His set menus are founded on classical techniques but he blends them with playfulness and originality to produce colourful, well-crafted dishes which are beautiful to look at. The signature bread served with chicken skin butter and liver pâté has a backstory linked to his sister, who would only eat roast chicken for Sunday lunch. Friendly, personable service rounds off the experience.
- m One MICHELIN Star: High quality cooking, worth a stop!

Michelin Star Revelation
4 minutes
19 New One Star Restaurants in the MICHELIN Guide Great Britain & Ireland
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