Feedback
m
MICHELIN Guide France 2020

Le Dallaison

  • 89 avenue Gambetta, Saintes, 17100, France
  • 18 - 40 EUR • Modern Cuisine
Reservations are not available for this restaurant on our site
Find similar restaurants
m
MICHELIN Guide France 2020

Le Dallaison

  • 89 avenue Gambetta, Saintes, 17100, France
  • 18 - 40 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

What a pleasure to sample the cooking of this young chef who has worked for Emmanuel Renaut (Megève) and Anne-Sophie Pic (Valence)! Dinner is served in a pleasant dining room: mussels mouclade, free-range egg and seasonal vegetables or fillet of roasted Challans duckling. It's good, refined, well-handled cuisine from start to finish. An absolute culinary favourite.

Show More Show Less
  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Sustainable gastronomy
Initiatives:

local produce
wild harvesting
waste turned into compost

Specialty
  • Éclade de moules de bouchot en mouclade, légumes de saison croquants
  • Ris de veau rôti au poêlon, céleri et café, jus aux bourgeons de sapin
  • Tarte sablée au chocolat, glace au café torréfié

Facilities & Services

  • T Air conditioning
  • } Mastercard credit card
  • X Visa credit card

Information

+33 5 46 92 08 18
Opening hours
Closed: Monday, Tuesday lunch, Sunday

Nearby Restaurants

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information