Guía MICHELIN Shanghai

The Meat

  • 1388 Huamu Road, Shanghai, China Continental
  • 350 - 1.500 CNY • Steakhouse
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Reserva
Guía MICHELIN Shanghai

The Meat

  • 1388 Huamu Road, Shanghai, China Continental
  • 350 - 1.500 CNY • Steakhouse
Opinión de la Guía MICHELIN

The gloriously blunt name chosen by the Kerry hotel for their 2nd floor restaurant says it all. This is about beef – mostly Australian – being served in an attractive, masculine room with ox horns as decoration and booths the prized seats. At the entrance you’ll see the ageing room where the beef stays for between 25 and 31 days. The signature dish is the ‘Nigaloo Tomahawk’: 1.8kg of prime rib for four people, which is carved at your table.

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Instalaciones y servicios

  • a Acceso para personas con movilidad reducida
  • T Aire acondicionado
  • K Aparcacoches
  • ˆ Brunch
  • N Carta de vinos atractiva
  • China UnionPay
  • JCB
  • Maestro
  • } MasterCard
  • û Menú vegetariano
  • f Parking
  • Reserva indispensable
  • V Tarjeta de crédito American Express
  • X Tarjeta de crédito Visa
  • Tarjeta de crédito/débito aceptada

Información

+86 21 6169 8886

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