Restaurants
Locanda de Banchieri
                            
                                via Porredo 32, Fosdinovo, 54035, Italy
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    Country cooking, Farm to table
                                
                                
                            
                        
                        
                    Reserve a table
Locanda de Banchieri
                            
                                via Porredo 32, Fosdinovo, 54035, Italy
                            
                        
                        
                            
                            
                                
                                    €€€
                                    ·
                                
                                
                                    Country cooking, Farm to table
                                
                                
                            
                        
                        
                    
                                    One Star: High quality cooking
                                
                            
                    
                        After spending time working in the Aosta Valley, chef Giacomo Devoto from Sarzana has returned to his native region, where he has converted an old 17C country farmhouse nestled amid tranquil verdant landscapes into an intimate inn with guestrooms and its own farm. Sitting on the panoramic veranda with its views of the sea and the coast, guests are served creative cuisine full of the delicious flavours of the Lunigiana. Devoto’s imaginative recipes are inspired by seasonal ingredients, with many of the vegetables (and the extra-virgin olive oil) grown on the farm itself, while the meat and fish are sourced either from inland or the nearby sea.
                    
                
            Location
                                    Monday
                                
                                
                                    
                                        closed
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        19:30-22:00
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        19:30-22:00
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        19:30-22:00
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        19:30-22:00
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        12:30-14:30
                                    
                                
                                    
                                        19:30-22:00
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        12:30-14:30
                                    
                                
                                    
                                        19:30-22:00
                                    
                                
                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        