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MICHELIN Guide 2019

Tao Luan Ting Roast Peking Duck Palace

  • 2F, 86 Fuxing North Road, Songshan, Taipei, 110, Taiwan
  • 500 - 1,000 TWD • Pekingese
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2019

Tao Luan Ting Roast Peking Duck Palace

  • 2F, 86 Fuxing North Road, Songshan, Taipei, 110, Taiwan
  • 500 - 1,000 TWD • Pekingese
MICHELIN Guide’s Point Of View

The third-generation owner still makes Peking duck the way his grandpa did over 50 years ago. Antibiotic-free Muscovy ducks from Yilan County are kept 100 days more than their counterparts for extra fattiness. Delivered daily and air-dried for a day to crisp up the skin before roasting in a wood oven, each duck is carved into 36 pieces and served with flatbread. Don't miss the made-to-order pan-fried shredded radish dumplings with a soupy filling.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ò Comfortable

Facilities & Services

  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms

Information

+886 2 2778 7805
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:00-14:00 (14:00) / Dinner: 17:00-21:00 (21:00)

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