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MICHELIN Guide Seoul 2020

Okdongsik

  • 44-10 Yanghwa-ro 7-gil, Mapo-gu, Seoul, South Korea
  • 9,000 - 14,000 KRW • Dwaeji-gukbap
Reservations are not available for this restaurant on our site
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MICHELIN Guide Seoul 2020

Okdongsik

  • 44-10 Yanghwa-ro 7-gil, Mapo-gu, Seoul, South Korea
  • 9,000 - 14,000 KRW • Dwaeji-gukbap
MICHELIN Guide’s Point Of View

With his take on dwaeji-gukbap, Chef Ok Dong-sik has managed to singlehandedly change any preconceptions the local diners previously had about the hearty pork and rice soup dish Koreans hold near and dear to their hearts. Think bacon-thin slices of silky tender pork meat piled on a bed of rice, all submerged in his trademark consommé-like clear broth. The 'extra large' portion comes with double the amount of meat. The space is limited and only 100 bowls of gukbap are sold daily so get here early.

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  • = Bib Gourmand: good quality, good value cooking
  • 2 Small Shop. One of our most delightful places.

Facilities & Services

  • E Non-smoking restaurant
  • Counter dining

Information

+82 10-5571-9915
Opening hours
Closed: 1 January

Nearby Restaurants

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