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MICHELIN Guide Seoul

L'Amitié

  • 2F, 30 Dosan-daero 67-gil, Gangnam-gu, SEOUL, South Korea
  • 80,000 - 190,000 KRW • French
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m
MICHELIN Guide Seoul

L'Amitié

  • 2F, 30 Dosan-daero 67-gil, Gangnam-gu, SEOUL, South Korea
  • 80,000 - 190,000 KRW • French
MICHELIN Guide’s Point Of View

Since 2006, Chef Jang Myoung-sik has welcomed diners with his consistently warm and comforting French cuisine. At this new location, Jang continues to serve up his passion for French cooking on a plate. Signature dishes include steamed Wando abalone served with abalone intestine espuma, fragrant garlic purée and pickled celery as well as crispy saffron arancini.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • Booking essential
  • K Valet parking

Information

+82 2-546-9621

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