MICHELIN Guide 2020

Arakataka

  • Mariboes gate 7, Oslo, 0183, Norway
  • 490 - 655 NOK • Norwegian
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MICHELIN Guide 2020

Arakataka

  • Mariboes gate 7, Oslo, 0183, Norway
  • 490 - 655 NOK • Norwegian
MICHELIN Guide’s Point Of View

A smart glass-fronted restaurant with a central food bar, an open kitchen and a buzzy atmosphere. Choose from a concise menu of seasonal Norwegian small plates – they recommend 3 savoury dishes plus a dessert per person.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ò Simple restaurant

Facilities & Services

  • T Air conditioning
  • { Private dining rooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+47 23 32 83 00
Opening hours
Closed: 8 July-8 August, Monday-Sunday lunch

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