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MICHELIN Guide Portugal

Feitoria

  • Doca do Bom Sucesso, Lisbon, 1400-038, Portugal
  • 95 - 140 EUR • Modern Cuisine
Reserve a table
m
MICHELIN Guide Portugal

Feitoria

  • Doca do Bom Sucesso, Lisbon, 1400-038, Portugal
  • 95 - 140 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Chef João Rodrigues’ inspiration has always come from the sea, but here his influence is also derived from trends in vegetable proteins. His contemporary and creative cooking features the very best ingredients and is strong on provenance. His signature tasting menus also have their own vegetarian versions.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
Commitment to sustainable gastronomy
Initiatives

“Matéria” project
Locally sourced products
Optimisation of waste.

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • s Garage
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • û Restaurant offering vegetarian menus
  • X Visa credit card
  • a Wheelchair access

Information

+351 21 040 0208
Opening hours
Closed: 16 August-1 September, Monday, lunch: Tuesday-Saturday, Sunday

Nearby Restaurants

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