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MICHELIN Guide France

Qui Plume la Lune

  • 50 rue Amelot, Paris, 75011, France
  • 60 - 120 EUR • Modern Cuisine
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m
MICHELIN Guide France

Qui Plume la Lune

  • 50 rue Amelot, Paris, 75011, France
  • 60 - 120 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

First, there is the place itself, which is cosy and romantic. Then, above all, the food, which is fresh, full of vitality, and made with hand - selected ingredients (organic, quality vegetables etc). A tasty culinary interlude.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ò Simple restaurant; one of our most delightful places
Commitment to sustainable gastronomy
Initiatives

A maximum of local produce from small-scale farmers

Speciality
  • Saint-Jacques rôties, truffe noire, topinambour, bouillon de céleri
  • Faux-filet de bœuf charollais maturé aux baies de cassis, jus au bois de genévrier
  • Glace au miel d’aubépine, jus passion caramélisé, dentelle et sablé châtaigne

Facilities & Services

  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • û Restaurant offering vegetarian menus
  • X Visa credit card

Information

+33 1 48 07 45 48
Opening hours
Closed: 1-22 August, Monday, Sunday

Nearby Restaurants

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