MICHELIN Guide France

Passerini

  • 65 rue Traversière, Paris, 75012, France
  • 35 - 90 EUR • Italian
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MICHELIN Guide France

Passerini

  • 65 rue Traversière, Paris, 75012, France
  • 35 - 90 EUR • Italian
MICHELIN Guide’s Point Of View

Giovanni Passerini has a keen eye, a ton of talent and the ambition to go with it. Here, we tuck into Italian food, for instance, tripe 'cacio e ova', artichokes and white truffle, a rarity in Paris. The spotlight remains firmly on the ingredients. The house 'specialty' remains the sharing dishes, such as the two - course lobster. Not to mention the Saturday evening set menu, centred on small plates. It's tasty and meticulous. A real pleasure.

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Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • X Visa credit card
  • a Wheelchair access

Information

+33 1 43 42 27 56
Opening hours
Closed: Monday, lunch: Tuesday, Sunday

Nearby Restaurants

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