MICHELIN Guide 2019

Ho To Tai (Yuen Long)

  • 67 Fau Tsoi Street, Yuen Long, Hong Kong
  • 30 - 70 HKD
  • Noodles
MICHELIN Guide’s Point Of View

Traditional shops that make their own noodles from scratch are hard to come by. Founded in 1946, this household name is among the remaining few. The nostalgic two-storey shop has the quintessential Cantonese dumplings on the menu - the must-try wanton soup and fish skin dumplings. Those craving more carbs can order the hugely popular tossed noodles with shrimp roe. The owner also runs a dried noodle factory with retail outlets all over town.


Bib Gourmand • Inspectors’ favourites for good value


Simple shop


30 - 70 HKD

  • : Cash only
  • E Establishment totally or partly reserved for non-smokers

Ho To Tai (Yuen Long)

+852 2476 2495
Opening hours
Closed 10 days Lunar New Year. OPENING HOURS, LAST ORDER: 10:00-20:00 (20:00)

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information