MICHELIN Guide Hong Kong
Hao Tang Hao Mian
- GF, 20 Chik Chuen Street, Hong Kong
- 200 HKD • Noodles
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MICHELIN Guide Hong Kong
Hao Tang Hao Mian
- GF, 20 Chik Chuen Street, Hong Kong
- 200 HKD • Noodles
MICHELIN Guide’s Point Of View
An owner-chef with over 20 years of experience in French cooking opened this 20-seater specialising in just 12 noodle soup items, each with a specific soup base and toppings. The signature flat noodles in beef soup with Sichuan beef cheek and French braised oxtail takes two days to make, involving eclectic techniques. The flavourful seafood potage with crab, prawns and scallops works surprisingly well with thin Chinese noodles.
- = Bib Gourmand: good quality, good value cooking
- 2 Small Shop
