MICHELIN Guide France
L'Altévic
- 4 rue du Wiggensbach, Hattstatt, 68420, France
- 24 - 95 EUR • Modern Cuisine
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MICHELIN Guide France
L'Altévic
- 4 rue du Wiggensbach, Hattstatt, 68420, France
- 24 - 95 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View
An air of novelty blows in this new restaurant! With all the talent and experience for which he is known, Jean - Christophe Perrin offers food that reflects the zeitgeist. Inspired by the market, and where one fine seasonal ingredient often suffices to make the recipe. A delight.
- = Bib Gourmand: good quality, good value cooking
Commitment to sustainable gastronomy
Initiatives
Aromatic herb garden
Local produce
Plant-based set menu
