MICHELIN Guide Republic of Ireland
Richmond
- 43 Richmond Street South, Dublin City, D2, Ireland
- 30 - 50 EUR • Modern Cuisine
Take Away
Frequently changing menu-order on Monday and pick up on Thursday-Saturday. Wines also available
MICHELIN Guide Republic of Ireland
Richmond
- 43 Richmond Street South, Dublin City, D2, Ireland
- 30 - 50 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant
Speciality
- Baked razor clam, fennel, smoked eel cream
- Glazed beef cheek, black pudding pressed potato, calvero nero
- Almond and lemon cake, blackberry, vanilla brandy custard