Restaurants
Grič
- Šentjošt nad Horjulom 24d, Šentjošt nad Horjulom, 1354, Slovenia
- €€€€ · Farm to table, Creative
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- Šentjošt nad Horjulom 24d, Šentjošt nad Horjulom, 1354, Slovenia
- €€€€ · Farm to table, Creative
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MICHELIN Guide’s Point Of View
One Star: High quality cooking
Access to this secluded restaurant is via roads that wind their way through rolling hills dotted with small villages, in a region whose authentic, rural nature is reflected in the dishes here, much to the delight of fans of Slovenian cuisine. Young chef Luka Košir creates two surprise tasting menus which differ in length yet both focus on regional ingredients, including locally grown vegetables and home-raised duck (in season), as well as a few fish dishes from the Upper Adriatic. His imaginative recipes take guests on a delightful and enticing culinary voyage, while the wine selection includes some interesting and personal choices, including wines by the glass.
Gastronomy & Sustainability
MICHELIN Green Star
"From the veranda windows at this restaurant, you can see some of the vegetable plots and greenhouses that have been cultivated for many years by chef Luka’s father Hinko, who composts leftovers to make fertiliser and collects rainwater for irrigation. The menu starts here, inspired by the restaurant’s own home-grown fruit and vegetables, which are then supplemented by top-quality ingredients produced nearby, especially meat sourced from local farmers and hunters (who are listed on the menu as a sign of friendship and respect). Duck on the menu is sourced from the restaurant’s own ducks, while fish comes from local rivers or the Upper Adriatic."
Facilities & Services
- Car park
- Counter dining
Credit cards accepted