MICHELIN Guide 2019

Ghrelin

  • Bernhardt Jensens Boulevard 125, Aarhus, 8000, Denmark
  • 650 - 1,250 DKK • Modern cuisine
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MICHELIN Guide 2019

Ghrelin

  • Bernhardt Jensens Boulevard 125, Aarhus, 8000, Denmark
  • 650 - 1,250 DKK • Modern cuisine
MICHELIN Guide’s Point Of View

A sleek, modern two-roomed restaurant with a semi-open kitchen and confident friendly service, set in the heart of the up-and-coming dockland area. 3, 5 or 7 course tasting menus have the occasional surprise thrown in; good quality produce is used to create well-presented dishes.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • Ä New establishment in the guide
  • { Private dining rooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+45 30 13 30 04
Opening hours
Closed 24-25 December and Sunday-Wednesday

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