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MICHELIN Guide España 2020

Saó

  • Cesare Cantù 2, Barcelona, 08023, Spain
  • 19 - 45 EUR • Traditional Cuisine
=
MICHELIN Guide España 2020

Saó

  • Cesare Cantù 2, Barcelona, 08023, Spain
  • 19 - 45 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

Located in the upper part of the city, Saó boasts an evocative name (which translates as “ripeness” in English) that describes the “perfect maturity” of ingredients used here. Valencia-born chef Juanen Benavent develops his menus based on locally sourced seasonal produce, creating traditional dishes with a strong French influence, which comes from four years working at the Goust restaurant in Paris. Choose from three menus (Llavor, Guerminat and Arrels), which vary in terms of the number of dishes they each offer.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Specialty
  • Canelón de alcachofa y foie
  • Magret de pato, lombarda y pan de higos
  • Fresas y menta

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+34 935 66 39 68
Opening hours
Closed: Monday, dinner : Tuesday-Wednesday, dinner : Sunday

Nearby Restaurants

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