Jordi Cruz's culinary style coherently combines tradition, modernity, flavour, produce, attitude and passion – the list goes on. A chef who conjures up flavours from his "mental palate", he has become a household name as a judge on Spanish television's MasterChef.
In his elegant restaurant overlooking a peaceful garden, he offers diners a unique gastronomic experience that constantly evolves in line with the produce made available by the changing seasons. His technical mastery never fails to impress as he dreams up appealing new takes on Mediterranean dishes, devises well-thought-out recipes and constantly references a whole host of flavours from around the world. The result is sensational harmonious creations!