MICHELIN Guide España
ABaC
- Avenida del Tibidabo 1, Barcelona, 08022, Spain
- 225 EUR • Creative
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MICHELIN Guide España
ABaC
- Avenida del Tibidabo 1, Barcelona, 08022, Spain
- 225 EUR • Creative
MICHELIN Guide’s Point Of View
Discover the unique culinary vision of the bold, media-friendly chef Jordi Cruz who has raised technical skill, creativity and gastronomic perfection to even higher levels. His dishes tell stories that are complex yet at the same time intelligent and understandable, and which evolve in line with seasonal products.
- o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
- õ Extremely comfortable restaurant
Speciality
- Gamba roja curada y pan de romesco a la brasa con texturas de picada y jugo de avellanas guisadas
- Pichón asado, servido con escabeche y romesco de zanahorias
- Bajo una escarcha de flores frescas y disecadas, texturas de yogur, crujiente de galletas y helado de violetas
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