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MICHELIN Guide España

Nectari

  • València 28, Barcelona, 08015, Spain
  • 38 - 110 EUR • Modern Cuisine
Reserve a table
Take Away

Contact directly restaurant for further information

More information
MICHELIN Guide España

Nectari

  • València 28, Barcelona, 08015, Spain
  • 38 - 110 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

A restaurant with lots of personality in which chef Jordi Esteve has successfully combined his innovative cuisine with the enriched flavours of locally sourced ingredients and dishes that are respectful of the environment. The menu here evolves with the seasons and features several gluten-free dishes.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • Take away
  • X Visa credit card

Information

+34 932 26 87 18
Opening hours
Closed: dinner: Tuesday, Sunday

Nearby Restaurants

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