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MICHELIN Guide France

Le Paris-Brest

  • Gare de Rennes, Rennes, 35000, France
  • 35 - 61 EUR • Modern Cuisine
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MICHELIN Guide France

Le Paris-Brest

  • Gare de Rennes, Rennes, 35000, France
  • 35 - 61 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

The now ultra-modern Rennes train station has chosen an emblematic Breton chef to reinvent its station restaurant: Christian le Squer, chef of the three-star George V restaurant in Paris puts a gourmet spin on the traditional cuisine he grew up with, for example, savoury kouign amann in a buttermilk soup, candied and caramelised pork belly confit, or paris-brest pastry. A successful alliance of technology (TGV Paris-Rennes in 1hr 25min), design (Jouin-Manku) and gastronomy (with a wine list curated by Eric Beaumard). You're in for a treat.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • a Wheelchair access

Information

+33 2 99 53 59 89

Nearby Restaurants

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