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MICHELIN Guide France

Aux Terrasses

  • 18 avenue du 23-Janvier, Tournus, 71700, France
  • 35 - 105 EUR • Modern Cuisine
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MICHELIN Guide France

Aux Terrasses

  • 18 avenue du 23-Janvier, Tournus, 71700, France
  • 35 - 105 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

A charming place to stop for a meal! Enjoy subtle contemporary cooking that maintains close ties with the terroir, along with attentive service. There is a redesigned interior of stone and wood with large, solid oak tables, as well as a peaceful garden. Product quality, precision cooking: there is plenty to write home about from Aux Terrasses!

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • MICHELIN Green Star: Gastronomy and sustainability
  • ó Comfortable restaurant; one of our most delightful places
The chef's commitment
The majority of the organic or sustainable agriculture produce we use comes from farms located within a 50km radius around Tournus. Most of the wines on our wine list are made according to the rules of biodynamic agriculture.
— Jean-Michel Carrette
The Chef
Jean-Michel Carrette
Speciality
  • Cuisine du marché

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 3 85 51 01 74
Opening hours
Closed: 27 June-7 July, 17 October-4 November, 2-20 January, Monday, Sunday

Nearby Restaurants

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