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MICHELIN Guide Germany

Horváth

  • Paul-Lincke-Ufer 44a, Berlin, 10999, Germany
  • 140 - 160 EUR • Creative
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MICHELIN Guide Germany

Horváth

  • Paul-Lincke-Ufer 44a, Berlin, 10999, Germany
  • 140 - 160 EUR • Creative
MICHELIN Guide’s Point Of View

Sebastian Frank has his very own style: clean and pared down, it allows high-quality ingredients (often vegetables) to take centre stage. He concentrates on a few ingredients, which he combines in dishes full of flavour, harmony and intensity. Lovely wines from the wine-growing regions of the former Austro-Hungarian Empire. Interesting non-alcoholic alternatives also available.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • MICHELIN Green Star: Gastronomy and sustainability
  • ó Comfortable restaurant; one of our most delightful places
The chef's commitment
As a co-founder of the association "Die Gemeinschaft", I stand for the promotion of a regional trader network. The aim is to spread a new food awareness, a food culture that honours craftsmanship, protects resources, focuses on nature and where one is allowed to adopt a clear position.
— Sebastian Frank
Speciality
  • Dampfmelanzani, Kümmel-Knoblauchessig, geräuchertes Schmalz
  • Kalbstafelspitz, Rosenseitling und weißer Spargel
  • Zwetschgenröster, Steinpilznougat, Estragoneis

Facilities & Services

  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • N Particularly interesting wine list
  • X Visa credit card
  • a Wheelchair access

Information

+49 30 61289992
Opening hours
Closed: Monday, lunch : Tuesday-Sunday

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