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MICHELIN Guide Germany

Sartory

  • Maximilianstraße 40, Augsburg, 86150, Germany
  • 70 - 165 EUR • Classic Cuisine, Modern Cuisine
m
MICHELIN Guide Germany

Sartory

  • Maximilianstraße 40, Augsburg, 86150, Germany
  • 70 - 165 EUR • Classic Cuisine, Modern Cuisine
MICHELIN Guide’s Point Of View

This small, intimate restaurant with its minimalist interior design and trendy grey tones, stylish chandeliers hanging from the ceiling and old portraits on the walls is both elegant and contemporary. Cooking is based on classical cuisine with modern and seasonal dishes prepared from high-quality ingredients. The window façade to the terrace can be opened, a welcome feature on warm days.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant
Speciality
  • Zander, Krustentiermayonnaise, Tomatengel, Gurkensorbet, Seefenchel, Dillöl
  • Entenbrust, Sauce von fermentiertem Pfeffer, Topfen, karamellisierte Ananas, Sellerie, wilder Brokkoli, Blaukrautchutney
  • Interpretation vom Zwetschgendatschi

Facilities & Services

  • a Wheelchair access
  • With bedrooms
  • E Non-smoking restaurant
  • r Outside dining available
  • s Garage
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+49 821 50360
Opening hours
Closed: 1-31 August, Monday, Tuesday, Wednesday, lunch : Thursday-Friday, Sunday

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