Restaurants
Cheval Blanc by Peter Knogl
- Blumenrain 8, Basel, 4001, Switzerland
- €€€€ · Classic French
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Cheval Blanc by Peter Knogl
- Blumenrain 8, Basel, 4001, Switzerland
- €€€€ · Classic French
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MICHELIN Guide’s Point Of View
The name Peter Knogl is inextricably linked to French haute cuisine, which he serves here in the flagship restaurant of the over 300-year-old Grand Hotel Les Trois Rois. His creations are wonderfully balanced and pared back to the essentials. Well-defined flavours, subtle contrasts, perfect craftsmanship, and uncompromising ingredient quality are all features of his dishes, which are presented in a pleasingly minimalist style. The excellent cuisine is served against the backdrop of a stylish interior with its fine antiques, glittering chandeliers and premium fabrics by the brilliantly organised and professional service team led by restaurant manager Giuseppe Giliberti and top sommelier Christoph Kokemoor!
Facilities & Services
- Great view
- Interesting wine list
- Wheelchair access
Credit cards accepted
Location
Information
Switzerland celebrates local gastronomy
Today, Michelin presented this year’s restaurant selection of the MICHELIN Guide Switzerland. Switzerland celebrates local gastronomy with 138 starred restaurants and 33 MICHELIN Green Stars.
Three stars for Sven Wassmer's Memories
In the MICHELIN Guide Switzerland 2022, Sven Wassmer joins the most exclusive ranks of the world's top chefs. Switzerland's new 3-star restaurant is located in the canton of St Gallen – in the Grand Resort Bad Ragaz, to be more precise. This makes Sven Wassmer's Memories one of only 138 restaurants worldwide to have been awarded three MICHELIN stars. Bad Ragaz, which sees itself as a manageably small yet cosmopolitan village, is gaining international appeal.
