MICHELIN Guide 2020

La Carboná

  • San Francisco de Paula 2, Jerez de la Frontera, 11404, Spain
  • 35 - 75 EUR • Contemporary
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MICHELIN Guide 2020

La Carboná

  • San Francisco de Paula 2, Jerez de la Frontera, 11404, Spain
  • 35 - 75 EUR • Contemporary
MICHELIN Guide’s Point Of View

La Carboná occupies an old sherry bodega, now renovated, where guests can choose from a menu of high-quality fish and seafood. Local sherries feature prominently, both in its dishes and on the wine list.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • N Notable wine list
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+34 956 34 74 75
Opening hours
Closed: 1-31 July, Tuesday

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