MICHELIN Guide 2019


  • Kongens Nytorv 34, København, 1050 K
  • 435 - 1,030 DKK • Modern cuisine
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MICHELIN Guide 2019


  • Kongens Nytorv 34, København
  • 435 - 1,030 DKK • Modern cuisine
MICHELIN Guide’s Point Of View

A stylish hotel restaurant overlooking the Square and named after the man who founded the hotel in 1755. Refined, Nordic-style cooking has a classical French base; menus offer a range of small plates - 3 is about the right amount. Dinner also includes an extensive caviar collection.

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  • m One Star • High quality cooking, worth a stop
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • N Notable wine list
  • r Outdoor dining
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card


+45 33 12 00 94

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