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MICHELIN Guide Germany 2020

astrein

  • Krefelder Straße 37, Köln, 50670, Germany
  • 29 - 109 EUR • Classic Cuisine, Modern Cuisine
m
MICHELIN Guide Germany 2020

astrein

  • Krefelder Straße 37, Köln, 50670, Germany
  • 29 - 109 EUR • Classic Cuisine, Modern Cuisine
MICHELIN Guide’s Point Of View

A friendly and lively atmosphere reigns in the small restaurant of chef-patron Eric Werner, who serves up modern cuisine. Full flavours and subtle seasonings are harmoniously combined in his dishes, which are prepared using top-notch produce. Both at lunchtime and in the evening, you can opt for a set menu – vegetarian version also available – or order à la carte.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Gefüllter Raviolo mit bergischem Landei, kleiner Gemüseeintopf und Zitronensoße
  • Filet und Bäckchen vom Odenwälder Wildschwein mit geschmorten Zwetschgen, Walnüssen und Fichtensprossen an Rosa-Pfeffer Sauce
  • Savarin in Orangenblütensirup, Dickmilchmousse mit Zitronenthymian und marmoriertes Himbeer-Sauerrahmeis

Facilities & Services

  • E Non-smoking restaurant
  • û Restaurant offering vegetarian menus
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+49 221 95623990
Opening hours
Closed: Monday, Sunday

Nearby Restaurants

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