Discover and book hotels and restaurants selected by the MICHELIN Guide

In 2026, the world’s most exciting trips begin at the table. From MICHELIN-selected restaurants and hotels to emerging culinary scenes, these 16 destinations, many well-loved and others more off-the-beaten path, are shaping how — and why — we travel now.

Our Inspectors curated no shortage of hotel lists this year — but this one is all you. Here are your most-booked hotels in 2025.

A selection that reaches far beyond Prague: Discover Czechia's first new Two-MICHELIN-Star restaurant, as well as the eight One-MICHELIN-Star establishments and 18 Bib Gourmands.

1 Two Star, 8 One Stars, 4 Green Star, 18 Bib Gourmand Restaurants and 52 MICHELIN-recommended restaurants make up The MICHELIN Guide Czechia 2025.

Discover every ski hotel in Europe awarded both a MICHELIN Key for its accommodation and a MICHELIN Star for its on-site restaurant.

Step inside Munich’s Three-MICHELIN-Starred restaurant Tohru in der Schreiberei through the lens of photographer Wim Jansen, and discover its unforgettable cuisine and atmosphere.

For wine lovers around the world, One, Two and Three Grapes are set to become a new reference point for excellence in wine production.