Ristoranti
Konstantin Filippou
- Dominikanerbastei 17, Vienna, 1010, Austria
- €€€€ · Moderna
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- Dominikanerbastei 17, Vienna, 1010, Austria
- €€€€ · Moderna
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Il punto di vista della Guida MICHELIN
Due stelle : una cucina eccellente
Konstantin Filippou presents an extensive tasting menu in which fish and seafood are given top billing; meat is largely dispensed with or plays more of a supporting role. The ingredients for the very modern and contrasting small plates that make up his menu come mainly from Brittany or Scandinavia – for example, the outstanding langostino from Norway, which he serves with cabbage, grapefruit and the wild seaweed cochayuyo. As a native Styrian with Greek roots, the chef-patron discreetly incorporates influences from both his home province and Greek heritage. The minimalist interior is done out in a palette dominated by black and grey. The waitstaff are attentive and competent, including when it comes to recommending just the right wine – you will also find one or two international treasures on the wine list.
Servizi
- Aria condizionata
- Carta dei vini particolamente interessante
- Strutture per persone diversamente abili
- Terrazza
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