Ristoranti

Les Saisonniers

Boulevard de Tahiti, La Croix-Valmer, 83420, Francia
€€ · Moderna, Mediterranea
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Les Saisonniers

Boulevard de Tahiti, La Croix-Valmer, 83420, Francia
€€ · Moderna, Mediterranea
The good news is that, despite its name (meaning "seasonal"), Les Saisonniers is open all year round. Florent Manini and Anna Thillaye, pastry chefs who earned their stripes working for Arnaud Donckele in Saint-Tropez and at Sébastien Vauxion's Sarkara are at the helm. Their Mediterranean cuisine, the foundation of which is fresh ingredients, is prepared with authentic savoir-faire acquired from the discipline of pastry-making. Marinated sea bream, fennel salad and Tahitian vanilla vinaigrette with lime; gnocchi, smoked ricotta and herbaceous parsley; cherry clafoutis, house-made ice creams and sorbets: deliciously simple, with a view of the Mediterranean to boot! Brunch at weekends, and treats to take away.

Posizione

Lunedì
chiuso
Martedì
chiuso
Mercoledì
12:00-14:00
19:30-21:00
Giovedì
12:00-14:00
19:30-21:00
Venerdì
12:00-14:00
19:30-21:00
Sabato
12:00-14:00
19:30-21:00
Domenica
10:30-13:00

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