Ristoranti

Bandol sur mer

Torstraße 167, Berlino, 10115, Germania
€€€€ · Creativa, Cucina di stagione
Prenota un tavolo

Bandol sur mer

Torstraße 167, Berlino, 10115, Germania
€€€€ · Creativa, Cucina di stagione
Una stella : una cucina di grande qualità
Stella Verde MICHELIN
Surprised to find MICHELIN-starred cuisine in this casual, laid-back restaurant with its "shabby chic" style? Granted, the small space – once home to a kebab shop – does look a little unkempt: in the dimly lit and very simple interior, the tables (without tablecloths) are tightly packed, and the individual furnishing details include vintage elements from the former East Germany. In the open kitchen, Andreas Saul shows remarkable passion, precision, originality and creativity. His cooking, which revolves around the region, proves to be pretty innovative. For instance, his "carrot charcuterie" is made using gourmet mushrooms, as is usually the case with salami. They also like to ferment and smoke. You will detect influences from the Far East, too (eg kimchi). The menu is cleverly devised and rife with unique flavours. Two fish/meat courses can be added on to the five vegetarian courses. Good wine or alcohol-free drinks pairings. Conclusion: really high-level cuisine coupled with a pleasingly down-to-earth attitude.

"Uns ist die Work-Life-Balance der Mitarbeiter mindestens genauso wichtig wie die Qualität unserer Produkte und unser grüner Fingerabdruck! Fisch und Fleisch beziehen wir von befreundeten Jägern und Züchtern, dazu Produkte von lokalen Kleinproduzenten und unser Menü ist stark vegetabil geprägt!"

— Andreas Saul

Posizione

Lunedì
18:30-23:00
Martedì
18:30-23:00
Mercoledì
18:30-23:00
Giovedì
18:30-23:00
Venerdì
18:30-23:00
Sabato
chiuso
Domenica
chiuso

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